Food & beverage processing
Here you'll find links to health and safety information and resources for work in food and beverage manufacturing. Additional information and resources are available from our industry partner, Manufacturing Safety Alliance of BC (MSABC).
To reduce the potential for injury or disease, it's important to manage the risks and hazards in your workplace. See our resources to learn more about common risks and hazards in your industry, or follow the links to these related topics:
Resources
Health and Safety for Craft Breweries and Distilleries
This guide contains health and safety information for the craft brewing and distilling industry. It contains information to help identify and eliminate hazards faced by workers. It also covers specific...
Health and Safety in Craft Brewing
In the past 10 years, the B.C. craft beer industry has nearly tripled in size and shows no sign of slowing down. With rapid growth of a new industry, the risk of workplace hazards can increase.
Learn...
Confined spaces in craft brewing
This risk advisory includes the following information: a brief description of the risk, industries that may be at risk, what employers can do, and related resources.
Carbon dioxide exposure in craft brewing
This risk advisory includes the following information: a brief description of the risk, industries that may be at risk, what employers can do, and related resources.
Highlights
- Innovation insights health and safety workshop: Manufacturing high risk strategy Published on: November 19, 2018
- Taking steps to protect workers in craft brewing Published on: October 10, 2018
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Penalties
Search and view penalties for health and safety violations.